Hearty salsa full of purity and vitality

This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated.

salsaThis hearty salsa makes a lovely side dish.  It is full of purity and vitality, and it will make you feel just as radiant as it looks.

Side Dish Salsa


  • 1 avocado, chopped
  • ¼ cup red onion, chopped
  • 2 tomatoes, chopped
  • 2 tbsp extra virgin olive oil
  • 1 lemon, juiced
  • ½ cup cilantro, chopped
  • Salt and pepper


Mix all ingredients.  Top fish (or meat of choice) with salsa, and serve.

*This recipe is ideal for 1 lb. of meat.

Soy Maple Salmon


  • 1 lb. salmon
  • ¼ cup maple syrup
  • 2 tbsp soy sauce
  • 1 clove garlic, minced
  • Salt


In a medium bowl, whisk together the maple syrup, soy sauce and garlic.

Lay the salmon in a baking dish, and lightly sprinkle the fillets with salt. Pour in the marinade, and massage it into the fish. Turn the salmon skin-side up, to help the marinade soak in. Refrigerate for 10 minutes, and preheat oven to 450F.

Bake for 10-12 minutes, and serve with salsa.

Notice: you are using an outdated browser. Microsoft does not recommend using IE as your default browser. Some features on this website, like video and images, might not work properly. For the best experience, please upgrade your browser.