Ultimate 4th of July burger featuring a bacon bun
MEMPHIS, TN – It’s pretty much universally understood that everything’s better with bacon, right?
Well one intrepid chef seems to have upped the ante , why simply add bacon, when you can turn something into bacon?!
When firing up the grill this Fourth-of-July weekend, why not toss your burgers on one of these babies, a 100% bacon bun!
The evil genius behind this culinary revelation is Clint Cantwell.
Clint said he was tired of ordering bacon on his burger and only ending up with a few slices.
Guess you could say he sort of over-corrected.
But before you health nuts out there turn your noses up… the bacon bun has some redeeming nutritional qualities:
It’s gluten-free and zero carbs!
Still, we recommend you have it with a side of Tums, unless you want other kinds of fireworks shooting out this weekend.