Tacodeli tempting our taste buds with hearty breakfast, refreshing avocado lime shrimp tacos!

Tacodeli joins us in studio with simple-to-make Pescetarian taco that's a little more on the lent-friendly side.

Tacodeli Founder and Co-owner Roberto Espinosa also tells us about their breakfast and vegan options— and we can't forget the infamous Doña salsa!

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